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Julie Daniluk Interview: Why you need omega-3s

How omega-3s help your mood, memory & more:Β An interview with TV host Julie Daniluk By Jason Sebeslav We had the pleasure of welcoming nutritionist, TV host and author Julie Daniluk RHN as our special guest speaker for our 40th anniversary event in 2016. Julie...

Fish Oils a Smart Choice: Study shows omega-3 keeps IQ sharp in old age

Want to stay smart into your old age? Consider eating more oily fish or taking fish oil supplements, suggest researchers from Scotland. They found that people who eat oily fish or take fish oil supplements score 13% higher in IQ tests and are less likely to show early...

Better Brains: DHA protects against Alzheimer’s

UCLA neuroscientists have shown for the first time that a diet high in the omega-3 fatty acid DHA helps protect the brain against the memory loss and cell damage caused by Alzheimer's disease. The new research suggests that a DHA-rich diet may lower one's risk of...

B-3 and the Brain: Niacin may cut risk of Alzheimer’s

Dietary niacin (vitamin B-3 ) may protect against the development of Alzheimer's disease and the cognitive decline associated with ageing in older people, suggests new research. Rich sources of niacin include lean meat, fish, legumes, nuts, dairy products, enriched...

Action and Antioxidants to help avoid Alzheimer’s

Our improved understanding of how to maintain normal brain health is providing tantalizing clues about what may prevent or reduce the likelihood of developing Alzheimer's disease (AD), according to Marilyn Albert, PhD, a leading authority on risk factors and AD. "The...

Multivitamin helps seniors stay sharp

Researchers at Memorial University in Newfoundland wanted to determine if vitamins and trace minerals could influence cognitive function in healthy seniors. In a randomized, double-blind, placebo-controlled study, 86 men and women, 65 years or older, took either a...

Co-enzyme Q-10 may slow Parkinson’s

Parkinson’s disease is a degenerative disorder of the brain in which patients develop tremor, slowness of movement and stiffness of muscles. In a recent clinical trial with 80 Parkinson’s disease patients, high dosages of co-enzyme Q-10 (CoQ10) slowed by 44% the...

B-12 supports mood, thinking in elderly

Vitamin B-12 is needed for normal nerve cell function, to combat fatigue and for the production of SAMe, a substance that helps regulate mood. B-12 is so important to our well being that researchers at the National Institute on Aging studied the relationship between...

Omega-3 and the healthy, happy brain

Omega-3 fatty acids are important components of nerve and brain cell membranes and have been highly touted to benefit conditions such as depression, schizophrenia and attention deficit disorder (ADD). In a new study, researchers from the KIRC in Israel looked at how...

Alzheimer’s risk lower with daily multi

Two recent studies have looked into the effects that vitamins and minerals may have on brain function including the risk of Alzheimer’s disease. In the first, Canadian researchers gave 96 men and women, 65 years or older, a placebo or a vitamin and mineral supplement...