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Vitamin Protects from Lung Disease: Researcher finds link between vitamin A and emphysema

While studying the relationship between vitamin A and lung inflammation, a Kansas State University researcher made a surprising discovery - a link between vitamin A and emphysema in smokers. Richard Baybutt, associate professor of human nutrition, said his research...

Strike Out Stroke: High vitamin C may decrease risk

Eating a diet high in vitamin C may decrease your risk of stroke, particularly if you smoke, according to a study published in Neurology. The study found that people with the lowest amount of vitamin C in their diets were 30% more likely to have a stroke than people...

Breathing Easy: Grape extract quells inflammation in lung disease

A component of red wine, resveratrol, seems to damp down the inflammatory process in the progressive lung disease COPD, finds a small study. So effective was resveratrol in laboratory tests that the authors suggest that the compound could be developed to treat the...

Smokers need B-6; RDA may be too low for entire population

Many moderate smokers (those who smoke less than a pack per day) may have “unacceptably low” blood levels of vitamin B-6, say Washington State University researchers. B-6 is believed to be protective against the DNA damage that can lead to cancers. It is also well...

Vitamin C, taurine ease artery damage from smoking

Researchers have found that vitamin C and taurine, an amino acid in fish, reversed abnormal blood vessel response associated with cigarette smoking. “When blood vessels are exposed to cigarette smoke it causes the vessels to behave like a rigid pipe rather than a...

Exposure to second-hand smoke cuts vitamin levels

Past research has shown that smoking lowers vitamin C levels in smokers themselves. However, scientists wanted to know if children exposed to second-hand smoke would also show lower vitamin C levels. Researchers from the University of Puerto Rico gathered a study...