Blog

YOU VOTED: St Catharines’ Top 20 Restos/Cafes/Markets

Last month for our ‘Taking Care of Local Business” Giveaway, we asked our social media community what their favourite local, independent businesses were in St. Catharines/Niagara – and they really showed up! your favourite local restaurants during lockdown 2.0.

Cutting Cholesterol: Plant sterols found to be effective

A recent study has shown once again that naturally occurring plant compounds called phytosterols can help lower blood levels of cholesterol. Researchers at the Department of Internal Medicine at Washington University in St Louis studied 10 volunteer subjects with...

Brain Boost: Sports supplement shown to enhance memory and IQ

Research by Australian scientists has shown that taking creatine can give a significant boost to both working memory and general intelligence. The study monitored the effect of creatine supplementation on 45 young adult vegetarian subjects in a double-blind,...

The B-12 Battle: Elderly may be most at risk for deficiency

Growing older carries more risks, among them the risk for vitamin B-12 deficiency. Emerging evidence points to B-12 deficiency as an increasingly common reason behind high levels of homocysteine in the blood — a risk factor for cardiovascular diseases. Deficiencies of...

Natural Comfort: Red clover improves vaginal dryness

Results of a double-blind, placebo-controlled trial indicate that a standardized red clover supplement is a natural alternative for minimizing vaginal dryness in healthy, postmenopausal women. As women get older, the vagina becomes dry and overly delicate in response...

Finding Balance: Fish oils may help in psychiatric disorder

Women with borderline personality disorder (BPD) may benefit from taking fish oil supplements, according to a study published earlier this year in the American Journal of Psychiatry. There is growing evidence that omega-3 fatty acids, naturally found in cold water...

Eat Away Cholesterol: Diet as effective as drugs, say researchers

Researchers at the University of Toronto and St. Michael's Hospital have shown that a vegetarian diet composed of specific plant foods can lower cholesterol as effectively as a drug treatment. The study compared a diet of known cholesterol-lowering, vegetarian foods...

Brain Food? Fish, flax can reduce Alzheimer’s risk

Eating foods that contain omega-3 fatty acids (found in foods including fish, flaxseed and nuts) and weekly consumption of fish may reduce the risk of developing Alzheimer disease (AD) later in life. According to the article published in the Archives of Neurology,...