Research Archive

To Shed Pounds, Go Vegan: Study finds plant-based diet effective in weight loss

A low-fat, plant-based diet is more effective at helping women lose weight and improve insulin sensitivity than an omnivorous diet, shows a new study on 59 overweight, postmenopausal women. In the study, conducted by Neal D. Barnard, MD, half of the participants...

Avoiding Asthma: Antioxidants, fruit and veggies are key

A review by researchers at the University of Southampton has revealed that there is substantial evidence to suggest that people who eat plenty of fruit and vegetables have a lower risk of poor respiratory health than those who eat unhealthier diets. The researchers...

A Gut Feeling: Vitamin C may protect against ulcer-causing bacteria

A new study has found that the lower the level of vitamin C in the blood, the more likely a person will become infected by Helicobacter pylori, the bacteria that can cause peptic ulcers and stomach cancer. β€œThis is the largest study to look at the relationship between...

The New Natural? Regulations coming for Canadian health products

Minister of Health Anne McLellan recently announced the adoption of the Natural Health Products. Previously, natural health products (NHPs) have been sold as either drugs or foods under the Food and Drugs Act and Regulations, since there is no other category in which...

The Kefir Connection: Fermented milk products aid lactose intolerance

For lactose intolerant adults, drinking a fermented milk called kefir either eliminated or drastically reduced symptoms related to lactose intolerance. Researchers think that microbes in this ancient fermented milk product possess the enzyme that is necessary to...

High cholesterol? Go nuts!

Researchers at the Lorna Linda University in California report that people who replaced 20% of their energy intake with almonds had a markedly improved cholesterol reading. The study compared the effects of a popular cholesterol control diet (Step 1), which restricts...

Folic Acid Findings: B-vitamin may have role in depression

People with depression may spend a lifetime working through their illness but what they may not know is that because they have depression, they’ll need to maintain their nutritional health as well. The latest news from Tufts University researchers shows that folate, a...

Natural Anti-inflammatory: Devil’s claw equally effective as drugs

The herb devil’s claw (Harpagophytum procumbens) is a traditional south African anti-inflammatory remedy for pain and has been used in Europe to relieve pain from osteoarthritis over the past 50 years. In a recent study, researchers from the University of Freiburg,...

Cholesterol Success: Tea extracts found to lower cholesterol

A clinical trial testing green tea extract is the first human study to find that a tea product lowers cholesterol. The double-blind, randomized, controlled study included 240 men and women with high cholesterol levels in China. During the 12-week trial, participants,...

Calcium for Weight Loss? Research shows high intake ups fat burning

Researchers at the University of Colorado Health Sciences Center report that calcium may help control body weight, confirming findings from other studies. The report is the first study in humans to demonstrate a link between calcium intake and body weight. Edward...