Research Archive

Shedding Light on Prostate Cancer: Vitamin D from sun found to decrease risk

In the largest such study to date, a research team from three cancer centers measured sunlight exposure in men and found that increased exposure to sunlight may decrease the risk of prostate cancer. The researchers, led by Esther John, PhD, of the Northern California...

Garlic group of foods protect prostate

Eating more garlic and onions can cut a man’s risk of developing prostate cancer in half, say Chinese researchers. Scientists believe the sulphur compounds in these foods account for the protective effects. The researchers questioned 709 men on the frequency of their...

Seniors need calcium for bones and heart

You’ve heard that calcium is important for strong bones. But to get the calcium you need, you also require vitamin D. Vitamin D maintains a constant level of calcium in the blood stream by causing the intestinal tract to absorb more calcium from foods. If you’re...

Echinacea cuts cold time, symptoms

Echinacea isn’t known as the β€œimmune herb” for nothing! As two German studies prove, it has a well-deserved place on your natural cold remedy shelf. In a recent double-blind, placebo-controlled clinical trial, 80 adult patients were given echinacea or a placebo at the...

Fabulous Flavonoids

A new study from Finland adds to the evidence of health benefits from flavonoids, a group of plant chemicals found in many fruits, vegetables, tea and wine. New research confirms that those foods are indeed the best sources of flavonoids. Much of the flavonoids’...

Co-enzyme Q-10 may slow Parkinson’s

Parkinson’s disease is a degenerative disorder of the brain in which patients develop tremor, slowness of movement and stiffness of muscles. In a recent clinical trial with 80 Parkinson’s disease patients, high dosages of co-enzyme Q-10 (CoQ10) slowed by 44% the...

Calcium needs change with age

We all need calcium, but there are times in our lives when our intake of this mineral is most critical, according to scientists at the Children’s Nutrition Research Centre at Texas Children’s Hospital. Using numerous techniques to establish calcium requirements and...

To kill a cold: What the research says

Is that vitamin C or echinacea you take during cold season really doing anything? Yes it is, say researchers in recent studies. At the Herbal Health Centre in the UK, 168 volunteers were given either a placebo or vitamin C supplement for two months during cold/flu...

Watch vitamin D levels this winter

Vitamin D regulates the body’s calcium and phosphorus levels to maintain strong bones and teeth. It also helps immune system function. This vitamin can be obtained through the diet but is also synthesized by the skin after exposure to sunlight. Given Canada’s long,...

Look out for your eyes: lutein

When was the last time you β€œlooked” at your diet with respect to how it may be helping or hurting your eyes? Most of us don’t think about vision health until it’s too late, and cataracts or age-related macular degeneration (AMD) are already setting in. However, foods...

Joint Benefits: ease arthritis naturally

Osteoarthritis is one of the most common causes of physical disability among adults. By the year 2030, an estimated 20% of North Americans will be over 65 and at risk for the condition. Fortunately, there is a growing acceptance in the health care community and the...