Local Niagara Garlic, grown on regenerative farm, using high-quality organic garlic bulbs to ensure a premium product.

Black garlic is a uniquely complex artisan food, distinct from anything you’ve tasted before. Carefully aged over 40 to 50 days, our black garlic delivers a blend of umami-richness and complex sweetness, offering all the health benefits of garlic without the traditional garlicky taste, garlic breath, or sharp bite.

Our Black Garlic is:

• Gluten-Free
• Dairy-Free
• Vegan
• Plant-Based
• Sweet and soft with no garlic breath
• Crafted with 100% natural clean ingredients
• Free from added sugar, preservatives, natural flavors, and additives
• Certified organic
• Proudly Ontario Made

How to use:

• Enjoy it by itself
• Sprinkle on any meal
• Spread on toas