In the “war against cancer,” a few natural remedies have shown great promise in recent trials. One of these is maitake mushroom, which contains potent sugar molecules called polysaccharides that increase the activity of the immune system’s white blood cells, T-cells...
anticancer
Tea reduces risk for heart disease, cancer
Scientists at the Laboratory for Cancer Research at Rutgers University report that tea has anticancer benefits and can slow the rate of tumour development. They determined that a daily dose of tea solids decreases the number of tumours and also lowers the levels of...
Teas may prevent heart attacks
Cardiologists at the University of Maryland Medical Center conclude that drinking black or green tea may help reduce a potentially harmful constriction of blood vessels after a high-fat meal. Their study adds to a growing body of research that suggests...
Can fish fight cancer?
Fish got a boost when the American Heart Association began recommending at least two servings each week to protect against heart disease. This is a good idea for more reasons than one. Fish contain omega-3 fatty acids, fat that seems to provide several health...
Nutrition Notes: The Goods on Garlic
Whether you’re a garlic lover or not, you can’t dispute that fact that this “fragrant” little bulb has a lot to offer in the way of health benefits! One of the most widely cited health benefits attributed to garlic is that it can lower blood cholesterol. According to...