Is the “organic” hype really true?

The conversations I hear about the topic of “organic foods” have been many. They often go something like this:

“I can’t taste the difference between organic and commercial foods, so I just buy the regular kind”

“Organic is so expensive… I just buy conventional foods. I can’t afford to buy organic for my whole family”

Choose Organic! Chemical-free foods have more anticancer protection

Fruits and veggies grown organically show significantly higher levels of cancer-fighting antioxidants than conventionally grown foods, according to a new study of corn, strawberries and marionberries, a type of blackberry. The findings appear in the Journal of...